Roasted Sweet Potato, Wild Rice, and Arugula Salad
Grilled chicken lends smoky flavor to a flavorful summer salad featuring sweet and crunchy grapes and apples in a mayonnaise-sour cream dressing seasoned with fresh tarragon and dill.
The dressing is sweet and the salad is crunchy – hence the name of this tasty salad. A bit of sugar sweetens the herbed vinegar and oil dressing, and sunflower seeds, ramen noodles, cashews, and water chestnuts add the crunch in the coleslaw salad.
M. Wells Diner (by Amuse * Bouche)
Bacon and Avocado Macaroni Salad
Lentil & Pear Winter Salad with Grated Cinnamon By Earthsprout
Chicken Caesar Pasta Salad